Thursday, January 17, 2013

Recipe Two.

Share it Please

This recipe I also made for my Mad Hatter shindig. Super super easy and super super delicious. 

Here it goes: 

Limeade Pie
Source: Sheri Denney
Ingredients:
-1 (6 ounce) can of frozen limeade concentrate
-1 (14 ounce) can of Eagle Brand Condensed milk
-8 ounce container of thawed Cool Whip
-couple drops green food coloring (however green you want it)
-9 inch pre-made graham cracker crust
 
Instructions:
 
-Thaw out the limeade so that it is runny. 
-Mix it thoroughly with the condensed milk. 
-Stir in food coloring and fold in whipcream.
-Pour into the graham cracker crust 
-Let set up in the refrigerator for at least an hour.
 
.....and Tadah!!!! 

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